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Gluten-Free Honey Oat Buckwheat Sandwich Bread

$10.00

*****AVAILABLE FOR PRE-ORDER FOR PICK-UP AT THE FRIDAY WOODSTOCK PICK-UP, LOCAL DELIVERY, AND SHIPPING ONLY*****

Taking after our gluten-free cookies and cakes, this sandwich loaf eschews the brown rice flour, tapioca starch, and psyllium husk you find in so many gluten-free loaves to focus on ingredients that grown great here in New York State: oats, buckwheat, and flax

 

SKU: 113 Category:

Available on backorder

Description

Ingredients: Gluten-free oats, gluten-free buckwheat, Golden Valley Flax flax seeds, Harvest Spirits apple cider vinegar, baking powder, Amagansett Sea Salt salt, baking soda.
Allergen warning: We do process wheat/rye/spelt flour on-site, both milling and baking breads, so if you have an anaphylaxic issue with gluten or something where very trace amounts of wheat/spelt/rye could cause you issues, we would not recommend any of our products.